The lightest in colour, this malt is well-modified and is perfectly suited for single-step infusion or for decoction mashing. Our Château Pilsen malt carries a strong, sweet malt flavour and has a sufficient enzymatic power to be used as base malt.

Usage

All beer types. Can be used up to 100 % for pale beers (Pilsner, Lager) or as part of the mix for the other beers.